Recent Activities:

The Event You¡¯ve All Been Asking About is Finally Coming¡­
 
  Chinese Culinary Culture

In association with¡­

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FEATURING¡­
 
 Sichuan Food and Culture

We¡¯ve organized a visit to a professional Chinese cooking school where you will attend a 30 min lecture on Sichuan food culture and will be taught by professional chef Wang Wenzhi how to cook 3 famous Sichuan dishes including:

  1. Gong Bao Ji Ding    ¹¬±¬¼¦¶¡   (kung pao chicken)
  2. Ma po doufu             ÂéÆŶ¹¸¯  (bean curd with mince and chili oil)
  3. Yu Xiang Rou Si      ÓãÏãÈâË¿   (shredded pork Sichuan style)

 

LEARN TO COOK LIKE A PRO!

Dinner and some drinks will follow @ a restaurant JUST IN CASE!!

COST:
                                                 All for ONLY 150 RMB!!!!!
WHEN:
                                                 June, 2008
                                                 5:00 PM Start

SPACE IS LIMITED SIGN UP TODAY!!!